Spring is the time for parties and you don’t need a reason to throw a big party. Serve the sweetest and tastiest cakes and delicacies and decorate the festive table to make it a work of art.

Styling Jenni Juurinen Food styling Nikola Tomevski Photography Jorma Marstio Assistant Sarianne Anttonen

Read more from Deko-magazine 5/11 and soon from iPad.